It’s about more than the wine list, the menu, the lighting. It’s all about the people. At the Fine Dining Restaurant Group success starts with the team.

Portrait of Fine Dining Restaurant Group co-founder and owner Gavin Fine in the kitchen of The Bistro in Jackson, Wyoming.

Gavin Fine

Owner

Portrait of Fine Dining Restaurant Group co-founder and owner Roger Freedman in the kitchen of The Bistro in Jackson, Wyoming.

Roger Freedman

Owner

Portrait of Fine Dining Restaurant Group’s Director of Communications, Kendra Alessandro, at The Bistro in Jackson, Wyoming.

Kendra Alessandro

Director of Communications

Portrait of Fine Dining Restaurant Group’s Vice President of Business Development, Park Dunn-Morrison, standing outside a Fine Dining restaurant in Jackson Hole.

Park Dunn-Morrison

Vice President of Business Development,
Bovine & Swine, Cream + Sugar

Portrait of Fine Dining Restaurant Group controller, Britta Farren, in the lobby of a Fine Dining restaurant in Jackson Hole, Wyoming.

Britta Farren

Controller

Portrait of Fine Dining Restaurant Group Director of Culture, Kate Fatter, in the dining room of a Fine Dining restaurant in Jackson, Wyoming.

Kate Fatter

Director of Culture

Portrait of Fine Dining Restaurant Group Director of Private Events and Catering, Jen Givens, at Fine Dining headquarters in Jackson, Wyoming.

Jen Givens

Director of Sales

Portrait of Fine Dining Restaurant Group Executive Assistant, Natalie Hayes, in the dining room of a Fine Dining restaurant in Jackson, Wyoming.

Natalie Hayes

Executive Assistant

Portrait of Fine Dining Restaurant Group Chief Operating Officer, Justin Henry in the lobby of The Bistro restaurant in Jackson, Wyoming.

Justin Henry

Chief Operating Officer

Portrait of Fine Dining Restaurant Group Director of Operations, Jordan Holcomb.

Jordan Holcomb

Director of Operations

Portrait of Fine Dining Restaurant Group Director of Accounting, Megan Hopkins, in the dining room of The Bistro restaurant in Jackson, Wyoming.

Megan Hopkins

Director of Accounting

Portrait of Fine Dining Restaurant Group Executive Pastry Chef, Chad Horton, outside a bakery in Jackson, Wyoming.

Chad Horton

Executive Pastry Chef

Portrait of Fine Dining Restaurant Group Director of Operations, Kevin Kunce, in the dining room of The Bistro restaurant in Jackson, Wyoming.

Kevin Kunce

Director of Operations

Portrait of Fine Dining Restaurant Group Vice President of Beverage, Neil Loomis, standing next to the wine selection at Bin 22 restaurant in Jackson, Wyoming.

Neil Loomis

Vice President of Beverage

Portrait of Fine Dining Restaurant Group Director of Food and Beverage, Kari Rak, in the lobby of The Cloudveil Hotel in Jackson.

Kari Rak

Director of Food and Beverage

Portrait of Fine Dining Restaurant Group Vice President of Production for Bovine & Swine and Cream + Sugar, Joel Tate, outside a Fine Dining restaurant in Jackson.

Joel Tate

Vice President of Production,
Bovine & Swine, Cream + Sugar

Portrait of Fine Dining Restaurant Group Vice President of Culinary Operations, Joe West, in the dining room of Bin 22 restaurant in Jackson.

Joe West

Vice President of Culinary Operations

Employees of the Month

Portrait of Fine Dining Restaurant Group back of house employee of the month, Jimena Corona, in the kitchen of The Bistro Restaurant in Jackson, Wyoming.

Jimena Corona

Back-of-House - The Bistro

Portrait of Fine Dining Restaurant Group front of house employee of the month, Lilly Casey, in the kitchen of The Bistro Restaurant in Jackson, Wyoming.

Lilly Casey

Front-of-House - The Bistro

Leaders of the Quarter

Portrait of Fine Dining Restaurant Group front of house leader of the quarter, Britta Farren, in the brewery of Roadhouse Pub & Eatery in Jackson, Wyoming.

Britta Farren

Front-of-House, Main Office

Portrait of Fine Dining Restaurant Group back of house leader of the quarter, Baruc Morales Martinez, in the brewery of Roadhouse Pub & Eatery in Jackson, Wyoming.

Baruc Morales Martinez

Back-of-House/Culinary, Commissary Kitchen