It’s about more than the wine list, the menu, the lighting. It’s all about the people. Success starts with the team.

Gavin Fine

Gavin Fine

Owner

Roger Freedman

Roger Freedman

Owner

Kendra Alessandro

Kendra Alessandro

Director of Communications

Park Dunn-Morrison

Park Dunn-Morrison

Vice President of Business Development,
Bovine & Swine, Cream + Sugar

Britta Farren

Britta Farren

Controller

Kate Fatter

Kate Fatter

Director of Culture

Jen Givens

Jen Givens

Director of Private Events and Catering

Natalie Hayes

Natalie Hayes

Executive Assistant

Justin Henry

Justin Henry

Chief Operating Officer

Megan Hopkins

Megan Hopkins

Director of Accounting

Chad Horton

Chad Horton

Executive Pastry Chef

Kevin Kunce

Kevin Kunce

Director of Operations, Jackson

Neil Loomis

Neil Loomis

Wine and Beverage Director

Kevin Lind

Kevin Lind

Director of Operations, Teton Village

Kari Rak

Kari Rak

Director of Food & Beverage and Events,
The Cloudveil Hotel

Joel Tate

Joel Tate

Vice President of Production,
Bovine & Swine, Cream + Sugar

Joe West

Joe West

Director of Culinary Operations

Employees of the Month

Jimena Corona

Jimena Corona

Back-of-House - The Bistro

Lilly Casey

Lilly Casey

Front-of-House - The Bistro

Leaders of the Quarter

Morgan Larson

Morgan Larson

Front-of-House - Roadhouse Pub & Eatery

Jake Lasater

Jake Lasater

Back-of-House- Roadhouse Pub & Eatery